 
Broil your burritos for an outstanding outcome. 10 servings 
      
PLACE meat between two pieces plastic wrap; pound meat with meat mallet or rolling pin to tenderize. Rub burrito seasoning mix on both sides of meat. Broil 5 to 6 inches from heat for 6 to 8 minutes on each side or until desired doneness. Cool for 5 minutes. Cut into thin 1/2-inch pieces.
SPREAD about 2 tablespoons refried beans on each tortilla. Top each with 1/2 cup meat and 1/2 cup rice mixture; fold into burritos. Garnish as desired.
~ Please take the time to let us know what you think about this recipe. Your comments will help us to rate those recipes that most people find enjoyable. Submit your review of this recipe: Grilled Beef Burritos Yummy
Submitted Date: June 2003
Rating: 
Reviewed By: Akirno from Singapore
Comments: This is a simple but a delicious dish. Thanks meals.com for this burrito recipe!
Delicious and Easy
Submitted Date: May 2003
Rating:
Reviewed By: Linda
Comments: My family loves this recipe. Thanks!
amazing
Submitted Date: June 2002
Rating:
Reviewed By: matthew from Mercer Island
Comments: so yummy... so good... It was the best meal i ever had in my whole Life! GOD i LOVE Grilled beef burrtos.
I like burritos i like burritos man give me my burritoss
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