Recipes
Chili Blanco, or white chili, is light in color, but heavy on flavor. Made with chicken, beans and lots of herbs and spices. Crank up the heat by adding more jalapeño.
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Crock-pot Spanish Rice
Ladies and gents, this is officially the easiest on the planet. And it makes some pretty good eatin' too. Serves six as a zesty side dish.... View Recipe |
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Guacamole
Here's a recipe for an easy and welcome starter for any party. Ripe, soft avocados are essential. This recipe serves six to eight as an appetizer.... View Recipe |
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Kay's Ohio Salsa
Consider this version of fresh salsa to be "medium" on the heat scale. The recipe makes about 4 c. Keep it in the refrigerator.... View Recipe |
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Mexican Christmas Cookies
These cookies make a great treat when whipped up around the holidays. Serve a small gathering with this recipe.... View Recipe |
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Mexican Wedding Cookies
These cookies get their name from being served at traditional Mexican weddings. The dough is a variation on butter cookies. This recipe makes about tw... View Recipe |
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Roberto's Super Salsa
Roberto's grandmother handed down this family recipe. He makes it a bit hotter than she did and serves it on barbecue steak, eggs, beans, quesedillas ... View Recipe |
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Shrimp Quesadillas
These are a great appetizer for parties and can be made very quickly. Serves six as a generous starter.... View Recipe |
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Turkey Fajitas
Turkey fajitas are both easy to make and satisfying. You won't be sick of leftover turkey when you eat it like this. Makes 6 to 8 fajitas.... View Recipe |
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Aztec Tortilla Soup
This excellent soup can be made vegetarian by replacing the chicken stock with vegetable stock. Serves 6.... View Recipe |



