Prep: 10 Mins Cook: 5 Mins
Crunchy corn chips topped with spicy beef and cheese makes a quick meal or the perfect snack when the gang unexpectedly drops over.

Beef and Salsa Topped Corn Chips



COMBINE beef, salsa, chiles and green onions in medium skillet; cook for 5 minutes over medium heat until hot. Place corn chips on dinner plates; top with meat mixture and cheese.
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