Prep: 10 Mins Cook: 20 Mins
A perfect side dish that is both quick and delicious. The cheddar cheese blends perfectly with the tender white rice and chiles for an eating experience not soon to be forgotten.

Cheesy Corn Rice

Ingredients

  • 2 pkgs. 12oz each corn souffle, defrosted according to package instructions
  • 1 1/2 cup cooked white rice
  • 1 1/2 cup shredded cheddar cheese
  • 1 can (4-oz.) ORTEGA Diced Green Chiles
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon garlic powder

Directions

  • 2 pkgs. 12oz each corn souffle, defrosted according to package instructions
  • 1 1/2 cup cooked white rice
  • 1 1/2 cup shredded cheddar cheese
  • 1 can (4-oz.) ORTEGA Diced Green Chiles
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon garlic powder
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