Yields: 4 Servings Prep: 5 Mins Cook: 10 Mins

Take your taco to the max with chipotle seasoning and chunk chicken breast. 

Chipotle Chicken Tacos


1 tablespoon vegetable oil

1 small onion, diced, about 1/2 cup

1/2 green pepper, diced, about 1/2 cup

2 tablespoons ORTEGA Chipotle Taco Seasoning Mix

1/2 cup water

7 ounces Chunk Chicken Breast

4 (8-inch) ORTEGA Flour Soft Tortillas

1 cup tomato, diced

2 cups iceberg lettuce, shredded

1 cup Cheddar cheese, grated


In a large skillet, heat the oil over medium-high heat. Add the onions and peppers and cook until wilted, about 5 minutes. Add 2 tablespoons of the chipotle seasoning and 1/2 cup water and stir until well combined. Add the chicken breast and sauce. Stir and turn down the heat to a simmer and allow the chicken mixture to thicken, about 5 minutes.

Serve a quarter of the chicken mixture in a warmed tortilla topped with 1/4 cup of tomato, 1/2 cup of shredded lettuce and a 1/4 cup of cheddar cheese or your favorite toppings.

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