Yields: 2 Servings Prep: 5 Mins
Chutney is a tasty east Indian condiment that lends itself well to other dishes. Here, it spices up a chunky salsa.

Chutney Salsa

Ingredients

  • 3/4 cups chopped red bell pepper
  • 2/3 cups canned black beans, drained
  • 1/3 cup whole kernel corn, drained
  • 2 tbls. sliced green onion
  • 2 tbls. chopped fresh cilantro
  • 1 tablespoon ORTEGA Diced Green Chiles
  • 1/8 teaspoon to 1/4 ground coriander
  • 4 to 6 drops hot pepper sauce, optional

Directions

  • 3/4 cups chopped red bell pepper
  • 2/3 cups canned black beans, drained
  • 1/3 cup whole kernel corn, drained
  • 2 tbls. sliced green onion
  • 2 tbls. chopped fresh cilantro
  • 1 tablespoon ORTEGA Diced Green Chiles
  • 1/8 teaspoon to 1/4 ground coriander
  • 4 to 6 drops hot pepper sauce, optional
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