Yields: 4-6 Servings

Country Baked Beans


  • 1/2 cup ketchup
  • 1/2 cup real bacon bits
  • 1/2 cup onion, chopped
  • 1/3 cup light brown sugar
  • 1/4 cup dry mustard


In a large, deep casserole dish or bean pot, mix together baked beans, ketchup, bacon bits, onion, brown sugar and mustard. Bake at 325°F. for 40 minutes.
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