Yucatan Rice with Black Beans View Recipe

A blend of rice and black beans, with other traditional Mexican ingredients, that's sure to please a crowd!

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South of the Border Corn Chowder

This comforting chowder is perfect for lunch or dinner after raking leaves or watching the big football game. Try serving over a square of cornbread f...

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Smoked Chicken and Salsa Salad

This salad, with its combination of traditional Mexican ingredients, may remind you of a chicken taco. Serve as a perfect start to your favorite Mexic...

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Sausage, Cheese and Green Chile Pie

Everybody loves unique finger food and appetizers at parties and get togethers. Next time try these quick and easy wedges for easy entertaining....

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Quick Santa Fe Corn and Sausage Stew

This thick and creamy stew is perfect for a quick lunch. For dinner on those nights when time is at a premium, add your favorite prepackaged salad, br...

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Open Face Santa Fe Sandwiches

These warm open faced sandwiches are sure to be a hit with their tangy meat filling and rich and gooey melted cheese topping. Serve with chili-flavore...

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Mexican-Style Skillet Pizza

This 'pizza' has the crust on top instead of on the bottom. Serve with carrot and celery sticks and ice cream sundaes for dessert....

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Jícama and Red Cabbage Slaw

This crunchy slaw blends the crisp texture of jícama and red cabbage with the mild zip of green chiles in an unexpected varia...

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Hearty Tex-Mex Chili Soup

Hearty beans, ground beef and sausage are spiced with lively taco seasoning and accented with diced green chiles in this easy chili soup. A quick-fix ...

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Fiesta Cheesy Tomato Dip

Serve this easy dip with tortilla chips and your favorite veggie sticks. Also good as a dip for cut up flour tortillas....

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