Yields: 4 Servings Prep: 45 Mins

Fiesta Omelet

Ingredients

3/4 cup ORTEGA Garden Vegetable Salsa
1 cup chopped artichoke heart
1/4 cup grated Parmesan cheese
1 cup shredded Monterey Jack cheese
1 cup shredded sharp Cheddar cheese
6 eggs
1 container (8 ounces) sour cream
1 package (1.25 ounces) ORTEGA Fajita Seasoning Mix
1 package (12 count) ORTEGA Taco Shells

Directions

3/4 cup ORTEGA Garden Vegetable Salsa
1 cup chopped artichoke heart
1/4 cup grated Parmesan cheese
1 cup shredded Monterey Jack cheese
1 cup shredded sharp Cheddar cheese
6 eggs
1 container (8 ounces) sour cream
1 package (1.25 ounces) ORTEGA Fajita Seasoning Mix
1 package (12 count) ORTEGA Taco Shells
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