Yields: 12 Servings

Food Services - Chili Tostada Recipe

Ingredients

  • cooking oil
  • 12 (6-inch) flour tortillas
  • 2 lbs. ground beef
  • 1 cup green onion, chopped
  • 1 cup pimiento, chopped
  • 1 can 29.5 ounces JOAN OF ARC Chili Style Beans In Chili Sauce
  • 1/4 cup worcestershire sauce
  • lettuce, shredded
  • ripe olives, sliced
  • French salad dressing
  • tomato, chopped
  • avocado, sliced
  • taco sauce

Directions

In heavy skillet, heat 1/4 inch cooking oil. Fry tortilias, one at a time, in hot oil for 20 to 40 seconds on each side or until puffed and golden. Drain on paper towel; keep warm in 250
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