Prep: 10 Mins Cook: 15 Mins

At a footballl party, your food should look good and taste good. Fortunately, Ortega has you covered with a new great tasting recipe. The new Ortega Fiesta Flats flat bottom taco shells lets you pile on the fun. The result is a party food touchdown!

At a footballl party, your food should look good and taste good. Fortunately, Ortega has you covered with a new great tasting recipe. The new Ortega Fiesta Flats flat bottom taco shells lets you pile on the fun. The result is a party food touchdown!

Football Fiesta Flats

Ingredients

1 lb. ground pork
1 package (1.25 oz.) ORTEGA Taco Seasoning Mix
1 Tbsp. vegetable oil
1/4 cup water
2 ripe avocados
Shredded lettuce
1 slice white cheddar cheese sliced into 1/8-inch strips
1 lb. ground pork
1 package (1.25 oz.) ORTEGA Taco Seasoning Mix
1 Tbsp. vegetable oil
1/4 cup water
2 ripe avocados
Shredded lettuce
1 slice white cheddar cheese sliced into 1/8-inch strips

Directions

Process 6 Fiesta Flat Taco Shells in food processor or blender until coarse crumbs form (or place in a resealable plastic bag and crush). Combine crumbs, pork and taco seasoning.

Form mixture into six 4 x 2 oval patties. Heat oil in large skillet and brown patties. Add Enchilada Sauce and water. Bring to a boil over high heat; reduce heat and simmer 15 minutes or until patties are thoroughly cooked.

Meanwhile, mash avocados and stir in Guacamole Seasoning Mix.

To serve, spoon guacamole into Fiesta Flats, top with lettuce and patties. Arrange cheese strips on each patty to resemble laces on a football. Serve with enchilada and taco sauce.
Process 6 Fiesta Flat Taco Shells in food processor or blender until coarse crumbs form (or place in a resealable plastic bag and crush). Combine crumbs, pork and taco seasoning.

Form mixture into six 4 x 2 oval patties. Heat oil in large skillet and brown patties. Add Enchilada Sauce and water. Bring to a boil over high heat; reduce heat and simmer 15 minutes or until patties are thoroughly cooked.

Meanwhile, mash avocados and stir in Guacamole Seasoning Mix.

To serve, spoon guacamole into Fiesta Flats, top with lettuce and patties. Arrange cheese strips on each patty to resemble laces on a football. Serve with enchilada and taco sauce.
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