Prep: 15 Mins Cook: 22 Mins
Frozen macaroni and cheese, ground beef and taco seasoning mix make a surprise-filled casserole enhanced with sour cream, crushed tortilla chips and shredded Cheddar cheese. Each layer packs lots of zesty flavor.
Frozen macaroni and cheese, ground beef and taco seasoning mix make a surprise-filled casserole enhanced with sour cream, crushed tortilla chips and shredded Cheddar cheese. Each layer packs lots of zesty flavor.

Four Layer Hamburger and Macaroni Casserole

Ingredients

  • 8 ozs. lean ground beef
  • 2 tbls. ORTEGA Taco Seasoning Mix - Regular
  • 2 tbls. sour cream
  • 1/2 cup diced tomato
  • 1/3 cup crushed potato or tortilla chips
  • 1/2 cup (2-oz.) shredded cheddar cheese
  • 8 ozs. lean ground beef
  • 2 tbls. ORTEGA Taco Seasoning Mix - Regular
  • 2 tbls. sour cream
  • 1/2 cup diced tomato
  • 1/3 cup crushed potato or tortilla chips
  • 1/2 cup (2-oz.) shredded cheddar cheese

Directions

PREHEAT oven to 400°F.

COMBINE beef and seasoning mix in large skillet. Cook over medium-high heat, stirring occasionally, for 2 to 3 minutes or until beef is no longer pink.

COMBINE one package macaroni and cheese and sour cream in medium bowl; spread over bottom of 8-inch-square baking dish. Top with beef mixture. Spread remaining package macaroni and cheese over beef mixture; top with tomato, potato chips and cheese.

BAKE for 20 to 25 minutes or until bubbly around edges.

*TO DEFROST: Remove tray from outer package; cut film to vent. Microwave on MEDIUM (50%) power for 5 to 6 minutes.

PREHEAT oven to 400°F.

COMBINE beef and seasoning mix in large skillet. Cook over medium-high heat, stirring occasionally, for 2 to 3 minutes or until beef is no longer pink.

COMBINE one package macaroni and cheese and sour cream in medium bowl; spread over bottom of 8-inch-square baking dish. Top with beef mixture. Spread remaining package macaroni and cheese over beef mixture; top with tomato, potato chips and cheese.

BAKE for 20 to 25 minutes or until bubbly around edges.

*TO DEFROST: Remove tray from outer package; cut film to vent. Microwave on MEDIUM (50%) power for 5 to 6 minutes.

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