Yields: 4 Servings Prep: 15 Mins Cook: 30 Mins

Grilled Cuban Pork Chops with Pineapple

Ingredients

1 packet (1.25 ounces) ORTEGA Fajita Seasoning Mix
1/2 cup water
4 pork chops (each 1/2 inch thick)
1 can (20 ounces) sliced pineapple, drained

Directions

1 packet (1.25 ounces) ORTEGA Fajita Seasoning Mix
1/2 cup water
4 pork chops (each 1/2 inch thick)
1 can (20 ounces) sliced pineapple, drained

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