Yields: 12 Servings Prep: 20 minutes Mins

Guacamole Sliders

Ingredients

1 pound lean ground beef
1 cup ORTEGA Garden Vegetable Medium Salsa, separated
1 ripe avocado
1/8 teaspoon salt
1 tablespoon lime juice
1 tablespoon ORTEGA Diced Green Chiles
1 tablespoon cilantro, chopped
1 package of 1 dozen dinner rolls

Directions

1 pound lean ground beef
1 cup ORTEGA Garden Vegetable Medium Salsa, separated
1 ripe avocado
1/8 teaspoon salt
1 tablespoon lime juice
1 tablespoon ORTEGA Diced Green Chiles
1 tablespoon cilantro, chopped
1 package of 1 dozen dinner rolls
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