Prep: 16 Mins Cook: 30 Mins

Mexi-Italian Lasagna

Ingredients

  • 1 package lasagna noodles
  • 1 can 15-oz. beef or pork chili without beans
  • 16 ozs. ORTEGA Salsa - Thick & Chunky (Medium)
  • 4 ozs. canned mushrooms
  • 3/4 cups Parmesan cheese, grated
  • 1 1/2 teaspoon Italian seasoning
  • 1 1/2 cup cottage cheese
  • 1 1/2 teaspoon parsley, chopped
  • 1 can vegetable cooking spray

Directions

  • 1 package lasagna noodles
  • 1 can 15-oz. beef or pork chili without beans
  • 16 ozs. ORTEGA Salsa - Thick & Chunky (Medium)
  • 4 ozs. canned mushrooms
  • 3/4 cups Parmesan cheese, grated
  • 1 1/2 teaspoon Italian seasoning
  • 1 1/2 cup cottage cheese
  • 1 1/2 teaspoon parsley, chopped
  • 1 can vegetable cooking spray
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