Prep: 10 Mins Cook: 40 Mins

Mexican Cheese Pie

Ingredients

  • 6 (10-inch) flour tortillas
  • 1 onion, peeled, sliced
  • 1 tomato, chopped
  • 4 ozs. green chili peppers, seeded, diced
  • 1 cup grated cheddar cheese
  • 3 eggs
  • 1/2 cup 2% milk
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 avocado, sliced
  • 3/4 cups ORTEGA Thick & Smooth Taco Sauce - Medium

Directions

  • 6 (10-inch) flour tortillas
  • 1 onion, peeled, sliced
  • 1 tomato, chopped
  • 4 ozs. green chili peppers, seeded, diced
  • 1 cup grated cheddar cheese
  • 3 eggs
  • 1/2 cup 2% milk
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 avocado, sliced
  • 3/4 cups ORTEGA Thick & Smooth Taco Sauce - Medium
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