Prep: 12 Mins Cook: 10 Mins

Mexicorn tacos are just the ticket for those who love one of Mexico's most popular ingredients: corn. Topped with thick and chunky salsa these tacos are rich in flavor.

Mexicorn Tacos



Toppings: shredded lettuce, chopped tomato, shredded mild cheddar cheese, ORTEGA Thick & Smooth Taco Sauce.

BROWN beef; drain. Stir in water and seasoning mix. Bring to a boil. Reduce heat to low; cook, stirring occasionally, for 5 to 6 minutes or until mixture is thickened. Stir in corn and salsa.

FILL taco shells with beef mixture. Top with lettuce, tomato, cheese and taco sauce.
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