Yucatan Rice with Black Beans View Recipe

A blend of rice and black beans, with other traditional Mexican ingredients, that's sure to please a crowd!

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Artichoke-Chile Dip

Diced chiles, garlic, Parmesan cheese and artichoke hearts blend with tangy mayonnaise to make a perfect party dip. Try it with crusts of bread, crudi

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Avocado And Green Chile Soup

Avocados and chiles team up to give this soup its color and flavor. Try crumbling a few tortilla chips over your soup for that extra touch!

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Baja Fish Tacos

Try these luscious seafood tacos for a change of taste. Seasoned with taco seasoning mix and moistened with a sour cream-mayonnaise mixture these savo

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Baked Chile Cheese Spread

A finalist in the 2002 Ortegar "Create a Fiesta, Win a Siesta!" Contest, this dish was submitted by Lisa Carr of Cedaredge, Colorado. This

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Bandito Buffalo Wings

These savory wings carry the taste of old-time Mexican flavor. Serve with salsa, sour cream and crisp homemade corn chips.

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BBQ Chicken Tacos

Take standard barbeque fare and dress it up in a taco shell. Shredded barbequed chicken, crunchy cole slaw and shredded Monterey Jack cheese bring out

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BBQ Pork and Potato Tacos

Ranch house cooks prepare these tasty pork and potato tacos for their crews. Try this savory dish in your own kitchen; your wranglers will chow down l

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Bean and Rice Enchilada Casserole

Easier and faster to prepare than the traditional enchilada, but with the same Latin flavor. Prepare early in the day or even the night before.

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Beans 'n' Cheese

Fill soft tortillas with creamy refried beans and melted cheese for a satisfying pick-me-up. Bursting with velvety sour cream and tangy diced tomatoes

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