Orange Carrot Cake

Ingredients

  • 1 cup butter or margarine, softened
  • 1 cup Grandmas Molasses Unsulphured
  • 4 eggs
  • 1/2 cup orange juice
  • 1 cup all purpose flour
  • 1 cup whole wheat flour
  • 2 tsps. baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 cups carrots, shredded
  • 1/2 cup chopped walnuts
  • Frosting:
  • 3 ozs. cream cheese, softened
  • 1 1/2 cup sifted powdered sugar
  • 1 teaspoon finely grated orange peel

Directions

  • 1 cup butter or margarine, softened
  • 1 cup Grandmas Molasses Unsulphured
  • 4 eggs
  • 1/2 cup orange juice
  • 1 cup all purpose flour
  • 1 cup whole wheat flour
  • 2 tsps. baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 cups carrots, shredded
  • 1/2 cup chopped walnuts
  • Frosting:
  • 3 ozs. cream cheese, softened
  • 1 1/2 cup sifted powdered sugar
  • 1 teaspoon finely grated orange peel
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