Prep: 15 Mins Cook: 8 Mins
This hearty dip will feed a big crowd.

Quick & Easy Hot Sausage Dip

Ingredients

  • 1 tablespoon oil
  • 1 medium onion, peeled and chopped
  • 4 cloves garlic, peeled and chopped
  • 1 pound bulk sausage
  • 1 pound lean ground beef
  • 1 cup (10.75-oz.) condensed cream of mushroom soup
  • 2 lbs. processed cheese, cut into cubes
  • 1 can (10-oz.) diced tomatoes with green chiles
  • 1 can (7-oz.) ORTEGA Diced Green Chiles

Directions

  • 1 tablespoon oil
  • 1 medium onion, peeled and chopped
  • 4 cloves garlic, peeled and chopped
  • 1 pound bulk sausage
  • 1 pound lean ground beef
  • 1 cup (10.75-oz.) condensed cream of mushroom soup
  • 2 lbs. processed cheese, cut into cubes
  • 1 can (10-oz.) diced tomatoes with green chiles
  • 1 can (7-oz.) ORTEGA Diced Green Chiles
Add To Recipe Box Back to Recipes

Rate this recipe

Please login in to rate this recipe.