Prep: 5 Mins Cook: 20 Mins
Spice up your old favorite macaroni and cheese with a mixture of cooked ground beef or turkey and Thick and Chunky Salsa. Served hot with a green salad, it makes a satisfying lunch.
- 1 package (14.25-oz.) or 2 (7.25-oz.) boxes macaroni and cheese, prepared according to package directions
- 8 ozs. lean ground beef or turkey
- 1 cup ORTEGA Salsa - Thick & Chunky (Medium)
COOK beef in medium skillet, stirring frequently, until no longer pink. Stir beef and salsa into prepared macaroni and cheese. Reduce heat to medium-low. Cook, stirring frequently, until mixture is heated through.Add To Recipe Box Back to Recipes