Yields: 8 Servings

Shanghai Salad with Chicken

Ingredients

  • 1/4 cup salad oil
  • 3 tbls. REGINA Red Wine Vinegar
  • 2 tbls. soy sauce
  • 1 tablespoon ketchup
  • 1 tablespoon sugar
  • 1 teaspoon fresh ginger, grated
  • 1 whole small clove garlic, crushed
  • 2 cups cooked chicken, shredded
  • 1/2 cup red peppers, julienne
  • 1/2 cup celery, sliced
  • 1/3 cup carrots, grated
  • 1/3 cup bean sprouts, drained
  • 1/3 cup scallions, sliced
  • 4 cups lettuce, shredded

Directions

  • 1/4 cup salad oil
  • 3 tbls. REGINA Red Wine Vinegar
  • 2 tbls. soy sauce
  • 1 tablespoon ketchup
  • 1 tablespoon sugar
  • 1 teaspoon fresh ginger, grated
  • 1 whole small clove garlic, crushed
  • 2 cups cooked chicken, shredded
  • 1/2 cup red peppers, julienne
  • 1/2 cup celery, sliced
  • 1/3 cup carrots, grated
  • 1/3 cup bean sprouts, drained
  • 1/3 cup scallions, sliced
  • 4 cups lettuce, shredded
Add To Recipe Box Back to Recipes

Rate this recipe

Please login in to rate this recipe.