Prep: 15 Mins Cook: 10 Mins
Tired of the same old burgers? Try these salsa and taco seasoned Ortega Burgers with tasty green chile mayonnaise. Serve with crunchy tortilla chips and your favorite flavor of Perrier.

Spicy Burgers with Green Chile Mayo

Ingredients

Directions

COMBINE beef, 3/4 cup salsa, eggs and seasoning mix in large bowl. Shape into 12 burgers.

PLACE mayonnaise and green chiles in blender; cover. Blend until almost smooth.

GRILL or broil burgers, turning once, until no longer pink in center. Serve on buns topped with green chile mayonnaise and remaining salsa.
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