Submitted Recipes

Crock-pot Spanish Rice
Submitted by:    E. Kupec
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Ladies and gents, this is officially the easiest on the planet. And it makes some pretty good eatin' too. Serves six as a zesty side dish.

Ingredients

• 3/4 c. brown rice
• 2 tsp. chili powder
• 1 1/2 c. cold water
• 1 1/2 tsp. garlic powder
• 1 minced green pepper
• 1 diced onion
• 2 tbsp. salsa
• 2 peeled and quartered tomatoes
• 2 tsp. Worcestershire sauce

Directions

1. Add all ingredients (onion, green pepper, tomatoes, tomato sauce, water, chili powder, Worcestershire sauce, garlic powder, rice and salsa) to Crock-Pot.

2. Stir.

3. Cover and cook on low 7 to 10 hours.