Prep: 10 Mins
Tomato salsa is so versatile! Scoop it onto tacos or fajitas, dip corn chips into it, or slather it on fish or chicken while they're on the grill. This version adds orange peel, but you can use any fresh vegetables or fruit you have on hand to make it you

Tomato Citrus Salsa


  • 2 tomatoes
  • 2 tbls. chopped green onion
  • 1 tablespoon chopped fresh cilantro
  • 1/2 tablespoon ORTEGA Diced Jalape


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