Yields: 6 Servings Prep: 15 minutes Mins

Tuna Taco Cakes

Ingredients

    4    ORTEGA Taco Shells
    1    can (6 ounces) tuna
    1/4    cup (1 ounce) shredded Cheddar cheese
    1/4    cup mayonnaise
    1    tablespoon ORTEGA Taco Sauce
    1    tablespoon vegetable oil
    1/4     cup ORTEGA Salsa

Directions

    4    ORTEGA Taco Shells
    1    can (6 ounces) tuna
    1/4    cup (1 ounce) shredded Cheddar cheese
    1/4    cup mayonnaise
    1    tablespoon ORTEGA Taco Sauce
    1    tablespoon vegetable oil
    1/4     cup ORTEGA Salsa
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