Prep: 20 Mins Cook: 30 Mins

Vegetable Casserole I

Ingredients

  • 1 cup broccoli, chopped
  • 1 cup carrot, sliced
  • 1 cup celery, chopped
  • 1/2 cup onion, chopped
  • 10 3/4 ozs. cream of broccoli soup
  • 1 cup cottage cheese
  • 2 tbls. cornstarch
  • 1 teaspoon prepared mustard
  • 1/2 teaspoon paprika
  • 1/2 teaspoon thyme
  • 1/2 cup dry bread crumbs
  • 1/2 cup cheddar cheese, grated
  • 1/2 cup pecans, chopped
  • 1/4 cup ORTEGA Salsa - Thick & Chunky (Medium)

Directions

  • 1 cup broccoli, chopped
  • 1 cup carrot, sliced
  • 1 cup celery, chopped
  • 1/2 cup onion, chopped
  • 10 3/4 ozs. cream of broccoli soup
  • 1 cup cottage cheese
  • 2 tbls. cornstarch
  • 1 teaspoon prepared mustard
  • 1/2 teaspoon paprika
  • 1/2 teaspoon thyme
  • 1/2 cup dry bread crumbs
  • 1/2 cup cheddar cheese, grated
  • 1/2 cup pecans, chopped
  • 1/4 cup ORTEGA Salsa - Thick & Chunky (Medium)
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