Vegetarian Bean Chowder

Ingredients

  • 3/4 cups onion, chopped
  • 1 tablespoon vegetable oil
  • 16 ozs. B&M Brick Oven Baked Beans, vegetarian flavor
  • 16 ozs. whole tomatoes
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon ground black pepper
  • 1 cup diced potatoes, raw
  • 1/2 cup green bell pepper, chopped
  • 1/2 cup water

Directions

  • 3/4 cups onion, chopped
  • 1 tablespoon vegetable oil
  • 16 ozs. B&M Brick Oven Baked Beans, vegetarian flavor
  • 16 ozs. whole tomatoes
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon ground black pepper
  • 1 cup diced potatoes, raw
  • 1/2 cup green bell pepper, chopped
  • 1/2 cup water
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